Deputy Restaurant Manager

PT Pratama Tunas · 📍 Binjai · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 16.000.000 – Rp 24.000.000 per month
PT Pratama Tunas is seeking a dynamic and experienced Deputy Restaurant Manager to join our team in Binjai. The ideal candidate will have a proven track record in managing restaurant operations, ensuring high customer satisfaction, and driving sales growth. This is an excellent opportunity to work in a growing company with a strong commitment to quality and customer service.

📋 Tanggung Jawab Pekerjaan

Oversee daily restaurant operations to ensure smooth and efficient service.,Manage and develop a team of staff, providing training and motivation to achieve high performance.,Ensure compliance with health and safety regulations and food safety standards.,Monitor and control inventory levels to minimize waste and ensure cost efficiency.,Develop and implement marketing strategies to attract and retain customers.,Maintain high standards of cleanliness and presentation in the restaurant.,Handle customer complaints and resolve issues effectively to maintain customer satisfaction.,Prepare and present regular reports on restaurant performance to senior management.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Hotel Management, or a related field.,Minimum of 3 years of experience in a managerial role within the hospitality industry.,Proven experience in managing restaurant operations, including staff, inventory, and sales.,Strong leadership and communication skills.,Excellent organizational and problem-solving skills.,Familiarity with food safety and health regulations.,Ability to work well under pressure and meet tight deadlines.,Fluent in Indonesian and English.

🛠️ Keahlian

Restaurant managementTeam leadershipCustomer serviceInventory managementMarketing and salesFood safety and health regulationsReporting and data analysis
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang

Lowongan Terkait